What?! I'll have you know, as much as I like bacon, I never buy it. And once I started making it today, I realized I had never even made it before! (Yes, I did have to read the package to make sure I was doing it right, if you MUST know.) It's like I'm not even American or something...
Anyway, it was a necessary purchase because today I was working on a new recipe that I'm calling the Shortstack. Old fashioned donuts made with bacon and maple syrup glaze. Yum!
Well, they would have been yum...if I hadn't had blown a fuse causing the oven/stove to go ka-put. So unfortunately, this recipe is To Be Continued...
PS I just so happened to have a gift card with a few bucks left on it...so the bacon was FREE. Boo-yah.
